Hummingbird Nectar
| 1/4 cup (50g) | sugar |
| 1 cup (225g) | water |
- Measure all water into a container.
- Measure sugar into a glass measuring cup large enough to hold full volume.
- Add a small part of the water to the sugar and microwave.
- Once dissolved, add rest of the water. This cools it and brings it to the correct final volume.
Source
Audubon Society
Notes
Larger batch sizes:
| Batch | Sugar (g) | Water (g) |
| 1x | 50 | 225 |
| 2x | 100 | 450 |
| 3x | 150 | 675 |
| 4x | 200 | 900 |